This aromatic raw rice is sourced from Kerala's Wayanad district .Indigenous, traditional and culturally significant, this exotic white rice is known for its special aroma and taste that lingers on. What makes it more special is the fact that Mullankazhama almost vanished from the fields and was revived recently by a handful of passionate organic farmers. This specialty rice is the key tastemaker for the famous Malabar Biryani and is also known for its high levels of Vitamin A.
Healthier alternative to Basmati Rice
Loaded with Proteins
Good for overall physical health
High in Vit A (healthy immune system)
Good for kids (high nutritional content)
This short-grained yet plump rice is the soul of Kerala’s famous Malabar Biryani, and is also considered auspicious as it’s used to prepare offerings in temple. The amazing aroma and unique taste of this rice makes it a perfect alternative for other white rice varieties. Best to prepare ghee rice, biryanis and rice-based desserts.